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Tripel LeFort

Elected 'Best Tripel in the World'

Tripel LeFort is a complex blond ale with a beautifully rounded full flavour. Fresh and delicate taste with fruity notes. Top-fermented beer, refermented in the bottle.

ALCOHOL DEGREE: 8.8%
RECOMMENDED POURING TEMPERATURE: 6-8°
BOTTLE CONTENT: 33 CL / 75 CL
KEG CONTENT: 20 L
TASTE: Full and fruity, soft finish
AROMAS: Fruity and complex
APPEARANCE: Gold, hazy with a sturdy white head
  • WBC2018 PNG
  • Worlds best tripel
  • Bbc2020 gold medal
Tripel Le Fort 33cl packshot flesglas 2022 medium
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Tripel LeFort is a fruity, spicy blond beer with a smooth finish and an alcohol volume of 8.8%. Perfect for sharing with friends and family, as an appetizer or during an evening of relaxed dining. 

Suggestion: Drink Tripel LeFort as fresh as possible and store bottles upright in a cool, dark place.

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Elected Best Tripel in the World.

In 2018, Tripel LeFort won a gold medal at the 2 most important beer competitions in the world: the World Beer Cup in the USA and the World Beer Awards in the UK! In 2020, Tripel LeFort received the Gold Medal at the Brussels Beer Challenge.

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Ingredients

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Barley & Wheat

Tripel LeFort is brewed with two grains of the highest quality: barley malt and wheat. The combination was composed with extreme precision for a perfectly balanced taste.

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Hops

The hops in Tripel LeFort give the beer a mild bitterness and form a nice, full and stable head. Pleasant hop notes of citrus and lime make the beer balanced yet complex at the same time.

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Yeast

The use of a unique yeast results in a tripel with a vanilla-clove aroma while having a fruity flavor.

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Time

Before the beer is bottled, it remains in the lagering cellar for 3 weeks. After bottling, there is a secondary fermentation in the bottle for 2 weeks in warm rooms. Finally, the beer rests at room temperature for another 2 weeks.

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Passion

Tripel LeFort is brewed and tasting with passion. Years of accumulated expertise were brought together to create a top-notch tripel.... and with success!

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